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Steven Zimmerman
Loan Officer|NMLS# 380299
Providence, Rhode Island Area | Mortgage
5.0 -
24 Review(s)
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Embrace Home Loans, Inc. NMLS ID # 2184 is licensed in AL, AZ (Lic.#BK-0906375), AR, CA Licensed by the Department of Business Oversight under the California Residential Mortgage Lending Act, CO (Lic.#096162) Regulated by the Division of Real Estate, CT, Licensed by the Delaware State Bank Commissioner to engage in business in Delaware (Lic.#7317, Exp.12/31/2017), DC, FL, GA (Lic.#12848), ID, Illinois Residential Mortgage Licensee, IN, IA, KS, Supervised Lender Licensee (#SL0000625), KY, LA, ME, MD, MA Mortgage Lender & Mortgage Broker (Lic.#MC2184), MI, MN, Mississippi Licensed Mortgage Company, MO, NE, Licensed by the New Hampshire Banking Department, Licensed by the New Jersey Department of Banking and Insurance, NM, NY Licensed Mortgage Banker - NYS Department of Financial Services, NC, ND, OH, OK, OR (Lic.#ML322), PA, Rhode Island Licensed Mortgage Lender and Mortgage Broker, SC, SD, TN, TX, UT, VA, WA, WV, WI. (http://www.nmlsconsumeraccess.org)
About Steven Zimmerman
Steve Zimmerman joined the Embrace Home Loans family in 2010. He started as an Assistant Loan Officer and quickly moved up to Loan Officer, earning Rookie of Year Honors in 2012. Since then, he?s been honored as an Embrace All-Star, twice. As an Assistant Loan Officer, Steve was trained in all aspects of the loan process which has helped him developed the skills and knowledge he now uses with all his clients. He works hard to help each and every one of his clients reach their financial goals, whether they are purchasing a home or refinancing for debt consolidation or home renovation. Before joining Embrace, Steve was a sous chef at a steak and seafood restaurant in Narragansett, RI. He was born and raised in Warwick and earned a bachelor?s degree in Communications at the University of Rhode Island. He now lives in Coventry with his wife Caroline, his son Brady and his daughter Ellie. A huge Patriots and Red Sox fan, Steve enjoys playing with the kids and, of course, cooking.